The Salt Room — Restaurant in Brighton And Hove

The Salt Room is a seafront restaurant on King’s Road, a lively street reflecting Brighton and Hove’s energetic atmosphere. It’s known for its charcoal-grilled seafood and seasonal ingredients. Both locals and visitors go to The Salt Room for relaxed lunches, celebratory dinners, or drinks with a view. Directly by the West Pier ruins, it provides a coastal dining experience in Brighton and Hove.

About The Venue

The Salt Room features a modern coastal decor, emphasizing wood and seafood themes. Its sunset terrace contributes to the soft lighting and relaxed atmosphere. The restaurant’s design creates a rustic yet elegant setting. Seasonal feasting menus are regularly available for groups, accommodating many diners. The location allows for uninterrupted seafront views, enhancing the dining experience. It's a contemporary space for enjoying wood-fired cuisine, building on the tradition of fresh seafood.

Typical Experiences

The Salt Room functions as a restaurant, with a focus on grilled fish and shellfish. It caters to solo diners and groups seeking a seasonal menu. Expect a lively atmosphere, particularly during peak hours. The signature sunset terrace enhances the dining experience. It’s well-suited for a social evening, with wine complementing the seafood. The Salt Room is a great choice for a meal or to enjoy events.

Notable Features

  • Charcoal-grilled seafood
  • Sunset terrace
  • Seasonal feasting menus
  • Seafront dining with uninterrupted views
  • Wood-fired seafood platter
  • Outdoor seating
  • Seafood-focused menu

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Information about this venue is based on publicly available sources and may be incomplete. Last updated in July 2026.